Wednesday, August 17, 2011

Time is running out...

Call for Cooks

Professional and Amateur
Vegetarian and Meat-tastic

Sign up now to secure your space!

For more information please contact us at info@afullplate.net or call us 215.627.4068. You can also visit our facebook page (events section) or our dedicated cook off website www.afullplateannualribcookoff.com for a registration form and full rules and regulations.

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